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Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. Its a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar,All About Cakecovers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with s of flavors and textures. But more than just a collection of Christinas greatest-hits recipes (cmon, like thats not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether youre a kitchen rookie or a full-fledged baking hardbody.